Sunday, July 17, 2016

Keep on Runnin'

Our latest dinner was for Girls on the Run. It is a great organization that our friend Ann suggested to us. In total we donated $300 to the charity! We had 10 amazing people show up and we enjoyed a big Italian family style meal:

  • Caprese salad
  • Assorted Olives
  • Mushroom crustini
  • Roasted asparagus
  • "Working girl"pasta
  • Fig and honey semi-freddo
  • Venetian spritz
The spritzes were a big hit, but so was the food as there was not a bite left at the end of the evening. Enjoy the photos from evening.

p.s. A recipe for the semi-freddo may follow soon.












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